Millcreek City Lifestyle is launching its first-ever dine-around campaign this fall, sending participants to featured restaurants over six weeks before a Grand Finale culinary festival at Log Haven in Millcreek Canyon on Sunday, October 11.
The Sip & Savor campaign runs through September and October 2026, according to the event's website at sipandsavormillcreek.com. Among the participating restaurants is Killa Nikkei, a Peruvian-Japanese fusion spot at 279 E. 300 South in Salt Lake City that signed on as an official sponsor.
What Killa Nikkei brings
Nikkei cuisine blends Peruvian ingredients like ají peppers, Andean potatoes, and citrus with Japanese knife techniques and fresh seafood. The restaurant is showcasing four dishes for the dine-around, per a Millcreek City Lifestyle profile published July 23:
- Ceviche Killa — tuna, cucumber, and daikon in ají limo, kimchi, gochujang, and tamarind
- Crab Causa — black potato mousse, cherry tomatoes, avocado mousse, huancaína, and orange tobiko
- Acevichado Roll — furai (fried) shrimp and avocado topped with white catch, acevichada sauce, and crispy yams
- Pisco Sour — Peru's national cocktail, shaken citrus-forward
Seating at Killa Nikkei is limited. Reservations through OpenTable are strongly recommended, though walk-ins are accepted. The phone number is (801) 366-6070.
The Millcreek connection
Killa Nikkei sits outside Millcreek's borders, but its sponsorship ties directly to Millcreek City Lifestyle, which is producing the campaign. The dine-around format invites participants to visit featured restaurants over six weeks before gathering at Log Haven, the century-old Millcreek Canyon restaurant, for the October 11 Grand Finale.
The full list of participating restaurants has not been published in available sources. Millcreek City Lifestyle's social accounts — @millcreekcitylifestyle on Instagram and Facebook — have been promoting participating spots in the weeks leading up to the campaign.
What's next
The Sip & Savor dine-around begins in September 2026, with the Grand Finale festival set for Sunday, October 11 at Log Haven. Details on the full restaurant lineup and registration are available at sipandsavormillcreek.com.







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